Our Sarasota Restaurants go-to List

This restaurant is located in the Shoppes at University Center (north side of University Parkway), so parking can be a challenge depending upon the time of year. But a trip here is worth the drive, because their menu is really good and the food is top notch. Take a look at the menu link below, wide range of Indian delicacies and everything on that menu is delicious!

Their Palmer Ranch location is adjacent to the Publix Store in Palmer Plaza, they have two other locations; one at University Town Center and another at Southside Village and they offer delivery through Bitesquad, Grubhub, and Uber Eats.

There is a good selection of craft beers, eight are on tap with others in bottle. Even a quick look at their menu will show that they have a number of pizzas and other items - we recently had their chicken wings which were not only obviously very fresh, but were also mostly chicken instead of mostly breaded exterior! I had a stromboli and it was very tasty!

This is one of our favorite seafood restaurants, and everything we've tried has been top notch. Their menu changes from time to time, and they use a "small plate", "plate", "provisions", "sides" and "desserts" approach where you can pick and chose as you see fit. We recommend their smoked fish dip, their steamed black mussels together with sweet potatoes or their Veronica Fries.

Their wine list is good, with a full page list of reds, whites, rosé or sparkling. A fair number of craft beers and a small list of various cocktails.

This is a nice pub & grill with a pretty good menu, and they offer inside or outside seating. This has become one of our "go to places" when we are in the mood for a burger & a beer, or a taco salad and a beer, etc. The menu isn't extensive, but we've tried just about everything on the menu and haven't found anything but good quality and obviously fresh food. It will get busy during the tourist season, or when a big game is on (they provide a number of TV screens inside & outside), so you will need to be patient if you come here during traditional meal times.

We have a thing for mussels and french fries. Moules et frites as the French would say. So we recently visited Antoine’s in Sarasota. Once again in a strip mall. Maybe we should rename our post to say the best strip mall food in town. The outside doesn’t look like much but the inside is beautifully decorated and offers a bit of a european vibe. The owner came out and spoke to us bringing fresh bread from the kitchen and introducing himself and the restaurant. They are from Belgium and bake everything fresh. The owner is outgoing and speaking with him added a very nice personal touch to our evening.

The mussels are offered in a number of sauces: Creamy garlic, tomato, dijon, curry, blue cheese, provencal...you get the idea. The sauces are fantastic and the mussels plentiful. On Monday nights, they have all you can eat mussels so if you like mussels that is the night to try.

In addition, they have other choices from the sea like seared salmon, halibut and daily specials. They also have various meat dishes such as steak tartare, duck, pork, and filet mignon. For desserts they have a wonderful creme brulee, chocolate mousse, sea salt caramel ice cream with Belgian chocolate drizzle. We tried the creme brulee and it was up there with the best we’ve ever had.

There are only a few tables so reservations are highly recommended & they are closed on Tuesdays.

In 2010 some good friends invited us to join them at Marcello’s for dinner and are we glad they did! We have continued to dine there from time to time, and have brought friends there to expose them to this good restaurant.

Marcello’s is owned, well...by Marcello. He offers old family recipes perfected over time with his skill as an educated chef. Marcello’s offers an intimate dining experience with many items made table side. When we have visited the owner/chef came out of the kitchen to walk around and welcome the guests.

The menu changes daily but always contains fresh local fish, hand-cut veal and homemade pasta. Dishes like osso bucco, lamb ragout, Branzino, veal parmesan, veal chop, scallops and more. This is not your everyday Italian serving canned sauces and pasta. Marcello, a master chef, serves uniquely presented and inventive dishes that are cooked to perfection and worth every penny..

Service is always prompt and the wait staff very attentive. A classy experience for those looking for higher end Italian food away from the noisy seasonal crowds. There are only a handful of tables and reservations are highly recommended.

Brine opened in January 2021 and has quickly become a favorite restaurant for many people. They have a good selection of wines, beers and other adult drinks and their menu (see menu link below) is good.

We have eaten there a number of times, their menu is good, their wine list is also good and we have enjoyed each of visits there.

Their menu boasts a nice selection list of starters, soups & salads, hand-helds and a number of good seafood main courses.

In the last few years, Pho restaurants have started popping up here in Sarasota. Being a huge fan of Pho since our son introduced us to it more than 15 years ago, we were happy when Pho 99 showed up within a few miles of our home. We rushed over there after it opened when it took over the location from the old Starbucks on Clark and were excited. It has a great vibe. It’s extremely clean and the owners are frequently on site.

For those that don’t know, Pho is a type of Vietnamese soup, typically made from beef stock and spices. You get your choice of protein; shrimp, beef (many types), chicken, pork, etc. Based on your choice you are given bean sprouts, basil, lime, peppers to add to it as you desire. For me it’s like your favorite chicken soup on steroids. I love it when it’s cold outside or if I have a cold coming on.

They also carry numerous other dishes such as vermicelli rice dishes, broken ride dished, vegetarian dishes, and appetizers. Our favorite appetizer is the shrimp spring rolls made of rice paper wrapped with shrimp, fresh salad, fresh herbs (mint), rice vermicelli and served with peanut sauce.

They have wine and beer and a great Vietnamese iced coffee - if you like coffee you must go by and try it.

I am no doubt going to make some people mad by stating that good authentic Mexican food is difficult to find in Sarasota. I have eaten in Mexico and all over the southwest including; California, Nevada, Colorado, Arizona, New Mexico, Texas and many other locations - so I'd like to suggest that my Mexican food taste buds are experienced. Sure you can find restaurants that make respectably average Mexican food, but I am talking about the real thing. Reyna's Guacamole is all by itself, worth the trip to their restaurant ! Do yourself a favor and if you are in the mood for good authentic Mexican food, drive to Reyna's.

As you can see by this image, the restaurant sign displays "Taqueria" in large letters so you can't miss their location. You are also going to find menu items that are not found in other Mexican restaurants, ie; Campechana, Lengua, Sopes with a variety of toppings, Chicarron, Chicken Tinga, a variety of Tortas, Molotes, etc. And they also have all of the Mexican dishes that I am sure you have heard of like; Quesadillas, Burritos, Tacos, etc. They offer six different salsas including their incredible Guacamole. Their menu (link below) explains each of those dishes.

And oh yeah, did I mention that Reyna's has Negra Modelo on tap ?

POST EDIT: And now they have opened a new location in the Food Court of the Sarasota Square Mall "Reyna's Taqueria South". There is a button link below to get to that website.

This is a new restaurant, they took over the old Red Lobster building last year. They have a good selection of seafood items, good wine & beer list and the service staff is friendly, quick & efficient. We have enjoyed everything we've had (so far) and would easily recommend the blackened shrimp, smoked fish dip and chardonnay.

We have already decided that we will definitely be "repeat customers" at this restaurant!